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:: View This Issue in Alternative Language Export Journal XML Articles RSS Volume 1, Number 3 (3-2007) ::
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XML Comparison of the fat intake patterns of female high school adolescents and their parents
Persian Abstract
Abstract (9720 Views)   |   Full-Text (PDF) (1733 Downloads)  
XML Comparison of the effects of two types of drinking water with different degrees of hardness on urinary mineral elements in men with and without kidney calcium stones P. 1-7
Persian Abstract M Zare *, A Aminpour, M Mirzazadeh, M Azar, Z Tazakori, Y Mehrabi, N kalantari
Abstract (19830 Views)   |   Full-Text (PDF) (2337 Downloads)  
XML Laboratory-scale production of low-fat potato chips by coating with hydrocolloids P. 9-17
Persian Abstract Jokar *, Nikoopour, Amin Lari, Ramezani, Mazlumi
Abstract (17033 Views)   |   Full-Text (PDF) (2962 Downloads)  
XML The effect of red-seed grapes on the serum lipid levels of hypercholesterolemic subjects P. 19-24
Persian Abstract SH Fattahi *, M Shakoori, A Aminpour, B Golestan, A Shafighi
Abstract (10832 Views)   |   Full-Text (PDF) (1615 Downloads)  
XML The inhibitory effects of black and green teas (Camellia sinensis) on growth of pathogenic Escherichia coli in vitro P. 33-38
Persian Abstract N khalaji, T Neyestani *
Abstract (8638 Views)   |   Full-Text (PDF) (2356 Downloads)  
XML Effects of garlic ingestion with breakfast on postprandial serum glucose and insulin in type 2 diabetic patients P. 39-44
Persian Abstract N Zamani nour *, F Tahbaz, F Taleban, H Alavi Majd, T Neyestani
Abstract (14105 Views)   |   Full-Text (PDF) (2514 Downloads)  
XML Simultaneous determination of lycopene and beta-carotene with high-performance liquid chromatography P. 45-50
Persian Abstract T Neyestani *, A Gharavi
Abstract (9715 Views)   |   Full-Text (PDF) (2418 Downloads)  
XML The relationship between some food factors with the weight status of high of high school adolescent girls in Semnan, 2004 P. 51-60
Persian Abstract A Doost Mohammadian *, A Keshavarz, A Dorosty, M Mahmoodi, H Sadrzadeh Yeganeh
Abstract (18670 Views)   |   Full-Text (PDF) (2357 Downloads)  
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Iranian Journal of  Nutrition Sciences & Food  Technology
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