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XML Effect of Cellular Senescence on Insulin Resistance in Diet-induced Obese Wistar Rats
M Cheraghpour, R Shahbazi, R Homayounfar, H Imani, H Zand *
Abstract -   Full Text (PDF)
XML Survey of Association between Major Depression Disorder in Women and Household Food Insecurity
Z Mirzadehahari, F Mohammadi *, H Eini zinab, M Khosravi, N mousavi, M Agasi
Abstract -   Full Text (PDF)
XML Relationship of Anthropometric Measurements, Physical Activity, Lipid Profile, Energy and Macronutrient with Serum Leptin in Patients with Type 2 Diabetes Mellitus
M Rafiee, G Sotoudeh, Mohammadreza Eshraghian, M Jalali, R Nikbazm, M Ghanebasiri, N Noorshahi, F Koohdani *
Abstract -   Full Text (PDF)
XML Association between Vitamin D Intake and Risk of Breast Cancer in Iranian Women: A Case-control Study
Y Jamshidi Naeini, ME Akbari, M Abdollahi, M Ajami, H Davoodi *
Abstract -   Full Text (PDF)
XML Does Increasing the Intake of Fruits and Vegetables Affect on Bone Resorption and Formation Markers in Postmenopausal Osteopenic Women?
S Ebrahimof *, P Angoorani, M Mehrzadi, V Pishvae, B Larijani, M Kimiagar
Abstract -   Full Text (PDF)
XML Effect of Some Production Parameters and Storage Time on the Flowability Characteristics of Spray-dried Malt Extract Powder
Khashayar Sarabandi, Seyed Hadi Peighambardoust *
Abstract -   Full Text (PDF)
XML Effect of Temperature, Relative Humidity and Packaging Film on Maintaining the Quality and Increasing the Shelf-life of Sorghum Gluten-free Bread
F Naghipour, B Sahraiyan *, M Soleimani, N Sedaghat
Abstract -   Full Text (PDF)
XML Modeling and Predicting the Oxidative Stability of Olive Oil during the Storage Time at Ambient Conditions Using Artificial Neural Network
R Rafiei Nazari *, M Arabameri, L Nouri
Abstract -   Full Text (PDF)
XML Investigation of Adding Resistant Starch Type Two on the Physical, Rheological, Organoleptic and Cooking Characteristics of Fortified Probiotic Macaroni
A Homayouni rad, A Amini *, A Khodavirdivand Keshtiban, M Mohammadi, E Bahadori Monfared
Abstract -   Full Text (PDF)
XML Application of LIBS for Identification and Determination of Element Concentrations in Milk
mahsa ghezelbash *, MR Darbani, sooror Rosta, A Eslami Majd, M Soltanol Kotab, A Mosavi Azar
Abstract -   Full Text (PDF)
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Iranian Journal of  Nutrition Sciences and Food  Technology
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