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			  |  |  |  |  |  |  |  | Volume 3, Issue 4 (2-2009) |  |  |  
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			  |  | Effects of dietary omeg-3 fatty acid supplementation on HbA1c, total antioxidant capacity and superoxide dismutase and catalase activities in type-2 diabetic patients: A randomized clinical trial | P. 1-8 |  
			  |  | F Toorang    ,   A Djazayery *    ,  M Jalali    ,  MR Eshraghian    ,  M Farvid    ,  SH Pooya    ,  M Chamari    ,  M Zaraei    ,  F Fatahi    |  
			  |  | Abstract
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			  |  | Comparison of some chemical and rheological properties of Iranian gum tragacanth exudate from two Astragalus species ( A. floccosus and A. rahensis) | P. 9-17 |  
			  |  | A Zargaraan    ,   MA Mohammadifar *    ,  S Balaaghi    |  
			  |  | Abstract
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			  |  | Relationship between obesity and cardiovascular risk factors in adults living in central Iran: Results of Isfahan Healthy Heart Program | P. 19-28 |  
			  |  | N Mohammadifard    ,   HR Shams *    ,  Z Paknahad    ,  F Sajadi    ,  M Maghroon    ,  H Safari    ,  AR Ghasemi    ,  MR Rahmati    |  
			  |  | Abstract
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			  |  | Application of chemical interesterification of vegetable oils to production of zero-trans fatty acid multi-purpose shortening | P. 29-38 |  
			  |  | SH Haydarzadeh    ,   P Zandi *    ,  H Safafar    ,  Z Sharifzadeh Ekbatani    ,  GR List    |  
			  |  | Abstract
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			  |  | Association of plasma folate, vitamin B12 and homocysteine levels with hypermethylation status of ERα gene in primary breast carcinoma | P. 39-48 |  
			  |  | S Pirouzpanah    ,   FA Taleban *    ,  M Atri    ,  AR Abadi    ,  P Mehdipour    |  
			  |  | Abstract
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			  |  | Prevalence of stunting, underweight, wasting and overweight among Iranian under-five-year-old children (2000-2002) | P. 49-56 |  
			  |  | A Houshiar Rad *    ,  AR Dorosty    ,  N Kalantari    ,  M Abdollahi    ,  M Abtahi    |  
			  |  | Abstract
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			  |  | Efficiency of two iron microencapsulation techniques and their effects on some properties of pasteurized milk | P. 57-69 |  
			  |  | S Azari    ,   S Abbasi *    ,  MH Azizi    |  
			  |  | Abstract
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			  |  | Interaction of dietary oils and microflora in experimental colitis | P. 71-79 |  
			  |  | A Hekmatdoost    ,   A Djazayery *    ,  A Mirshafi    ,  MH Feizabadi    ,  MR Eshraghian    ,  R Sedaghat    ,  K Jakobsen    |  
			  |  | Abstract
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