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Volume 4, Issue 1 (5-2009) |
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Comparison of the effects of a fish-oil containing diet, a diet with a fat composition based on the Iranian fat consumption pattern, and a standard diet on pathologic changes in the Wistar rat liver |
P. 1-10 |
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M Mohammad Shirazi * , F Taleban , M Sabet Kasaei , AR Abadi , MR Vafa , Kh Zare , F Seyed Ahmadian |
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Abstract
(26002 Views) |
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(2844 Downloads)
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Efficiency and mechanism of action of hydrocolloids in preventing serum separation in Doogh |
P. 11-22 |
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F Azarikia , S Abbasi * , MH Azizi |
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Abstract
(46716 Views) |
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(6723 Downloads)
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Body weight and body composition changes in cancer patients during chemotherapy in Iran university of medical sciences-affiliated hospitals, 2006-7 |
P. 23-32 |
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M Zarif Yeganeh , M Vakili * , Sh Eghtesadi , AH Faghih , H Haghani , I Noormohammadi , A Golshaian |
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Abstract
(19641 Views) |
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(7730 Downloads)
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Optimization of the production of rhamnolipids by Pseudomonas aeruginosa strains |
P. 33-38 |
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F Amini , N Samadi * , M Harande , M Naghdi , A Sharifan |
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Abstract
(21330 Views) |
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(4466 Downloads)
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Validity and reliability of a nutrition screening tool in patients admitted to hospital |
P. 39-47 |
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P Mirmiran * , S Hossein pour Niazi , H Hamayeli Mehraboni , F Kavyan , F Azizi |
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Abstract
(21327 Views) |
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(6270 Downloads)
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Comparison of bench-scale production of xanthan by Xanthomonas campestris in solid state and submerged fermentation |
P. 49-56 |
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K Khosravi-Darani * , Gh Farhadi , MA Mohammadifar , Z Hadian , F Seyed Ahmadian , R Komeili , N Haj-Seyed-Javadi , P Koohy Kamaly , Z Kamali |
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Abstract
(24656 Views) |
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(4032 Downloads)
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Association between dietary factors and renal stones in adults |
P. 57-65 |
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F Shirazi , F Shahpourian * , A Houshiar rad , F Hoseini , A Khachian , Sh Heidari |
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Abstract
(17343 Views) |
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(4281 Downloads)
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Potential ability of probiotics isolated from Iranian local yogurts to produce lactacins |
P. 67-78 |
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A Khanafari * , M Esmaeilzadeh , A Akhavan Sepahi |
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Abstract
(25873 Views) |
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(4558 Downloads)
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