|
|
 |
|
Nutrition Sciences |
 |
Combination of Curcumin and Swimming Training Enhances Mitochondrial Biogenesis in the Hippocampal Tissue After Binge Ethanol Drinking in Male Rats |
P. 1-8 |
 |
F Feizolahi    , MA Azarbayjani * , M Nasehi , M Peeri |
|
Abstract
(5217 Views) |
Full-Text (PDF)
(1761 Downloads)
|
|
The Relationship of Cardiorespiratory Fitness, Body Composition and Ddiet Composition with Plasma Levels of IL-18 in Overweight/Obese People |
P. 9-18 |
|
M Galedari * |
|
Abstract
(3756 Views) |
Full-Text (PDF)
(1276 Downloads)
|
|
Effect of Virgin Olive Oil With and Without Aerobic Training on the Selective Indicators of Cardiovascular Diseases in Women |
P. 19-26 |
|
Z Taghizadeh , H Nikbakht * , N Shakery |
|
Abstract
(4144 Views) |
Full-Text (PDF)
(1113 Downloads)
|
|
Exploring the Facilitating Factors Affecting Functional Dairy Products' Consumption from the View Point of Stakeholders: A Study Based on Social Marketing Theory |
P. 27-38 |
|
M Bazhan , N Kalantari , N Keshavarz-Mohammadi * , H Eini-Zinab , H Hosseini |
|
Abstract
(4402 Views) |
Full-Text (PDF)
(1464 Downloads)
|
Food Sciences And Technology |
|
Production of Synbiotic Malt Beverage Using Inulin and Different Probiotic Strains of Lactobacillus Bacteria |
P. 39-46 |
|
N Zakipour Rhomabadi , S Sohrabvandi * , L Ruzbeh Nasiraie |
|
Abstract
(5219 Views) |
Full-Text (PDF)
(1904 Downloads)
|
|
Optimization of the clarification Process of Celery Juice by Response Surface Methodology (RSM) and Investigation of the Quality Properties of Produced Product |
P. 47-58 |
|
M Mokhtarian * , A Shojaee |
|
Abstract
(3824 Views) |
Full-Text (PDF)
(1390 Downloads)
|
|
Identification of Aflatoxin M1 in Several Brands of Mozzarella Cheese Produced in Iran |
P. 59-66 |
|
A Kasaee , H Tavakolipour * |
|
Abstract
(4137 Views) |
Full-Text (PDF)
(1748 Downloads)
|
|
Response Surface Optimization of the Oil Absorption and Sensory Attributes of Fried Carrot Chips Under the Effect of Aleo Vera Gel concentration, Frying Time and Temperature |
P. 67-79 |
|
N Aghajani * , A Gohari Ardabili , A Daraei Garmakhany |
|
Abstract
(4449 Views) |
Full-Text (PDF)
(1471 Downloads)
|
|
Optimization of Khorramabad Olive Leaf Extract Extraction and Investigating the Physical Properties of Nano-Structured Lipid Carriers Containing it |
P. 81-92 |
|
M SoleimaniFard , AR Sadeghi mahoonak * , M Ghorbani , Kh Azizi , A Sepahvand |
|
Abstract
(4267 Views) |
Full-Text (PDF)
(2705 Downloads)
|
|
Determination of Lead, Cadmium, Iron and Zinc Contents in the Meat Products Supplied in Tehran |
P. 93-102 |
|
A Abedi , M Zabihzadeh , H Hosseini , S Eskandari * , R Ferdowsi |
|
Abstract
(4302 Views) |
Full-Text (PDF)
(3805 Downloads)
|
|
Response Surface Optimization of Combination Drying (Osmotic-Hot Air Drying) of Apple Fruit Slices |
P. 103-114 |
|
A Daraei garmakhany * , M Moradi |
|
Abstract
(4808 Views) |
Full-Text (PDF)
(2897 Downloads)
|
|
Production of Dairy Dessert Based on Formulation of Date Syrup, Corn Starch and Gelatin Using Response Surface Methodology (RSM) |
P. 115-125 |
|
Z Mehrabi , M Goli * |
|
Abstract
(4932 Views) |
Full-Text (PDF)
(3485 Downloads)
|
