|
|
| this is a test
|
|
|
 |
 |
|
 |
|
 |
|
Volume 1, Issue 3 (3-2007) |
 |
|
|
|
 |
|
 |
Comparison of the fat intake patterns of female high school adolescents and their parents |
|
 |
|
|
Abstract
(15706 Views) |
Full-Text (PDF)
(2841 Downloads)
|
 |
Comparison of the effects of two types of drinking water with different degrees of hardness on urinary mineral elements in men with and without kidney calcium stones |
P. 1-7 |
 |
M Zare * , A Aminpour , M Mirzazadeh , M Azar , Z Tazakori , Y Mehrabi , N Kalantari  |
|
Abstract
(30108 Views) |
Full-Text (PDF)
(4916 Downloads)
|
 |
Laboratory-scale production of low-fat potato chips by coating with hydrocolloids |
P. 9-17 |
 |
Jokar * , Nikoopour , Amin Lari , Ramezani , Mazlumi  |
|
Abstract
(23287 Views) |
Full-Text (PDF)
(5803 Downloads)
|
 |
The effect of red-seed grapes on the serum lipid levels of hypercholesterolemic subjects |
P. 19-24 |
 |
SH Fattahi * , M Shakoori , A Aminpour , B Golestan , A Shafighi  |
|
Abstract
(16141 Views) |
Full-Text (PDF)
(2998 Downloads)
|
 |
The inhibitory effects of black and green teas (Camellia sinensis) on growth of pathogenic Escherichia coli in vitro |
P. 33-38 |
 |
N Khalaji , T Neyestani *  |
|
Abstract
(13944 Views) |
Full-Text (PDF)
(3631 Downloads)
|
 |
Effects of garlic ingestion with breakfast on postprandial serum glucose and insulin in type 2 diabetic patients |
P. 39-44 |
 |
N Zamani nour * , F Tahbaz , F Taleban , H Alavi Majd , T Neyestani  |
|
Abstract
(52078 Views) |
Full-Text (PDF)
(4782 Downloads)
|
 |
Simultaneous determination of lycopene and beta-carotene with high-performance liquid chromatography |
P. 45-50 |
 |
T Neyestani * , A Gharavi  |
|
Abstract
(16020 Views) |
Full-Text (PDF)
(5101 Downloads)
|
 |
The relationship between some food factors with the weight status of high of high school adolescent girls in Semnan, 2004 |
P. 51-60 |
 |
A Doost Mohammadian * , A Keshavarz , A Dorosty , M Mahmoodi , H Sadrzadeh Yeganeh  |
|
Abstract
(25849 Views) |
Full-Text (PDF)
(3933 Downloads)
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|