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Volume 1, Issue 3 (3-2007) |
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Comparison of the fat intake patterns of female high school adolescents and their parents |
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Abstract
(11584 Views) |
Full-Text (PDF)
(2066 Downloads)
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Comparison of the effects of two types of drinking water with different degrees of hardness on urinary mineral elements in men with and without kidney calcium stones |
P. 1-7 |
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M Zare , A Aminpour, M Mirzazadeh, M Azar, Z Tazakori, Y Mehrabi, N Kalantari |
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Abstract
(23274 Views) |
Full-Text (PDF)
(2965 Downloads)
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Laboratory-scale production of low-fat potato chips by coating with hydrocolloids |
P. 9-17 |
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Jokar , Nikoopour, Amin Lari, Ramezani, Mazlumi |
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Abstract
(19041 Views) |
Full-Text (PDF)
(3745 Downloads)
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The effect of red-seed grapes on the serum lipid levels of hypercholesterolemic subjects |
P. 19-24 |
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SH Fattahi , M Shakoori, A Aminpour, B Golestan, A Shafighi |
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Abstract
(12372 Views) |
Full-Text (PDF)
(2017 Downloads)
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The inhibitory effects of black and green teas (Camellia sinensis) on growth of pathogenic Escherichia coli in vitro |
P. 33-38 |
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N Khalaji, T Neyestani |
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Abstract
(10180 Views) |
Full-Text (PDF)
(2727 Downloads)
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Effects of garlic ingestion with breakfast on postprandial serum glucose and insulin in type 2 diabetic patients |
P. 39-44 |
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N Zamani nour , F Tahbaz, F Taleban, H Alavi Majd, T Neyestani |
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Abstract
(16418 Views) |
Full-Text (PDF)
(3219 Downloads)
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Simultaneous determination of lycopene and beta-carotene with high-performance liquid chromatography |
P. 45-50 |
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T Neyestani , A Gharavi |
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Abstract
(11548 Views) |
Full-Text (PDF)
(3157 Downloads)
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The relationship between some food factors with the weight status of high of high school adolescent girls in Semnan, 2004 |
P. 51-60 |
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A Doost Mohammadian , A Keshavarz, A Dorosty, M Mahmoodi, H Sadrzadeh Yeganeh |
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Abstract
(21256 Views) |
Full-Text (PDF)
(2952 Downloads)
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