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:: View This Issue in Alternative Language Export Journal XML Articles RSS Volume 15, Issue 4 (Winter 2020) ::
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 Nutrition Sciences
XML Effects of Aerobic Training and Curcumin on Mental Health and Body Mass Index in Overweight Middle-aged Women P. 1-10
Persian Abstract S Dolati * , A Hariri Far
Abstract (124 Views)   |   Full-Text (PDF) (81 Downloads)  
XML Effects of Resistance Training with Aqueous Extract of Garlic (Allium sativum L.) on Relative Expression Levels of CTRP3 and IL-6 in Adipose Tissues and Insulin Resistance in Streptozotocin-Diabetic Rats P. 11-19
Persian Abstract E Sadeghpour Firozabadi , A Abdi * , A Abbassi Daloii
Abstract (132 Views)   |   Full-Text (PDF) (64 Downloads)  
XML Assessing Predictive Power of the Abdominal Volume Index Compared to other Anthropometric Indices and Its Association with Risk Factors of Cardiovascular Diseases P. 21-30
Persian Abstract G Arjmand , F Shidfar * , M Abbaszadeh , M Molavi Nojoomi , A Amirfarhangi
Abstract (108 Views)   |   Full-Text (PDF) (51 Downloads)  
XML Maternal Macronutrient and Micronutrient Intakes during Pregnancy and their Associations with BMI for-Age z-Scores at Birth: A Cohort Study in Tehran P. 31-39
Persian Abstract T Karimi , H Eini- Zinab , Z Moslemi , A Rezazadeh * , K Pourvali
Abstract (132 Views)   |   Full-Text (PDF) (58 Downloads)  
XML Determining the Relationship Between the Transtheoretical Model Constructs and Dietary Fat intake in Obese or Overweight Middle-aged Women P. 41-50
Persian Abstract M Gordali Mrs , M Bazhan *
Abstract (111 Views)   |   Full-Text (PDF) (56 Downloads)  

 Food Sciences And Technology
XML Effects of Lactic Fermentation by Lactobacillus acidophilus and Lactobacillus plantarum on Antioxidant Characteristics and Lipase and Lipoxygenase Activities of Wheat Germs P. 51-60
Persian Abstract E Divan khosroshahi , H Razavi Seyed * , H Kiani, A Aghakhani
Abstract (130 Views)   |   Full-Text (PDF) (57 Downloads)  
XML Effects of Echinophora platyloba on Microbiological, Physicochemical and Sensory Characteristics of Pickled Cucumbers During Storage P. 61-70
Persian Abstract F Nasri, H Barzegar * , B Alizadeh , H Jooyandeh
Abstract (129 Views)   |   Full-Text (PDF) (63 Downloads)  
XML Effects of Shortening Replacement with Reinforced Ethyl Cellulose-Based Oleogels with Adipic Acid on Physicochemical and Sensory Characteristics of Cakes P. 71-80
Persian Abstract L Adili , L Roufegarinejad * , M Tabibiazar, H Hamishehkar, A Alizadeh
Abstract (117 Views)   |   Full-Text (PDF) (57 Downloads)  
XML Effects of Zein and Chitosan Coatings Containing Essential Oils on Physicochemical and Organoleptic Characteristics of Mazafati Date Fruits P. 81-91
Persian Abstract B Tajeddin * , F Salagegheh, N Soleimani
Abstract (90 Views)   |   Full-Text (PDF) (48 Downloads)  
XML Effects of Olibanum Essential Oil on Physicochemical, Structural, Antioxidant and Microbial Characteristics of Gelatin Edible Films P. 93-102
Persian Abstract M Fallah , M Rouhi, E Sadeghi, Z Sarlak, R Mohammadi *
Abstract (139 Views)   |   Full-Text (PDF) (57 Downloads)  
XML Increasing Shelf-life of Metapenaeus affinis Using Hydroalcoholic Extract of Sargassum angustifolium at 4 °C P. 103-113
Persian Abstract H Ghazlavi, L Roomiani *
Abstract (84 Views)   |   Full-Text (PDF) (42 Downloads)  
XML Optimization of Whey Powder Production Yield Using Spray Dryer and Assessment of Physicochemical Characteristics of the Whey Powder P. 115-122
Persian Abstract B Alizadeh Behbahani * , H Jooyendeh , F Falah , A Vasiee
Abstract (115 Views)   |   Full-Text (PDF) (66 Downloads)  

 Protocol Study
XML Theoretical and Practical Aspects of the of Iranian Teachers Cohort Study: A Methodology Report P. 123-130
Persian Abstract M Abdollahi * , N Kalantari, Z Abdollahi, F Goodarzy, M Esmaeili, A Houshiar-Rad
Abstract (96 Views)   |   Full-Text (PDF) (62 Downloads)  
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Iranian Journal of  Nutrition Sciences & Food  Technology
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