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Effect of ginger consumption on glycemic status, insulin resistance, and inflammatory markers in patients with type 2 diabetes mellitus |
P. 1-10 |
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Aryaeian , Arablou , Sharifi , Hosseini , Valizadeh *  |
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Abstract
(10007 Views) |
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(3874 Downloads)
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Effect of edible coatings containing antioxidant agents on oxidative stability and sensory properties of roasted pistachio nuts (Ohadi variety) |
P. 11-20 |
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S Khoshnoudinia * , N Sedaghat  |
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Abstract
(8205 Views) |
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(3292 Downloads)
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Socio-economic status versus dietary habits in women living in northeastern Iran |
P. 21-29 |
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S Eshghinia , M Khodarahmi , R Bartimar , F Lashkarboluki , J Asadi , P Saneei , A Esmaillzadeh *  |
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Abstract
(10118 Views) |
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(2683 Downloads)
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Stabilization of Flixweed (Descurainia sophia L.) syrup using native hydrocolloids |
P. 31-38 |
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M Behbahani , S Abbasi *  |
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Abstract
(13088 Views) |
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(13299 Downloads)
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Nutritional attitudes versus subjective norm fitness among female college students in Hamadan University of Medical Sciences |
P. 39-46 |
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F Ahmadzadeh , M Mirzaei Alavijeh , F Jalilian , F Zinat Motlagh , N Khosravi , SH Emdadi * , N Hatamzadeh  |
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Abstract
(8027 Views) |
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(2143 Downloads)
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Microextraction and determination of nitrosamines in sausage and salami in Tehran market using gas chromatography-mass spectrometry |
P. 47-57 |
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H Ramezani , M Kamankesh , H Hoseiny , V Ghasemzadeh , A Mohammadi *  |
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Abstract
(12363 Views) |
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(4110 Downloads)
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Relationship between dietary intake, overweight, demographic factors, and husband-related factors versus weight satisfaction in adult women of Nowshahr |
P. 59-71 |
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M Pasha , F Koohdani , MR Eshraghian , AR Dorosty , H Gerdekali , G Sotoudeh *  |
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Abstract
(7828 Views) |
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(2261 Downloads)
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Effect of xanthan and milk protein concentrate on hardness, microstructure and ester release of low-fat brined cheese |
P. 73-82 |
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M Aminifar * , Z Emam-Djome , S Belgheisi  |
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Abstract
(7299 Views) |
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(2515 Downloads)
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Effects of oral resveratrol supplementation on inflammation and quality of life in patients with ulcerative colitis |
P. 83-92 |
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M Samsami , N Ebrahimi Daryani , P Rezanejad , A Hekmatdoost *  |
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Abstract
(8419 Views) |
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(3914 Downloads)
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Effect of packaging in polyethylene-clay nanocomposite film on quality and storage life of sliced bread |
P. 93-100 |
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F Keshavarzian , F Badii * , M Seyedain Ardebili , M Hashemi , Z Ahmadi , E Hosseini  |
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Abstract
(9047 Views) |
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(2681 Downloads)
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Nutrient density of diet in relation to nutritional status of 2 to 5 year old children in Chatroud, Kerman |
P. 111-120 |
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Ashoori , Soltani , Mazidi , Qorbani , Aghasi , Vafa *  |
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Abstract
(7896 Views) |
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(5096 Downloads)
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Physical and chemical properties of olive oil extracted from olive cultivars grown in Shiraz and Kazeroon |
P. 121-130 |
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M Homapour * , M Hamedi , M Moslehishad , H Safafar  |
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Abstract
(10377 Views) |
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(2661 Downloads)
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