Volume 5 - Number 3 - 2010-9 - Iranian Journal of Nutrition Sciences and Food Technology

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<div dir='ltr' align='left' ><a href="./xml_out.php?a_id=359"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Effects of antioxidant supplementation on oxidative stress and muscle injury in elite female swimmers after a strenuous training period</strong><br> M Azizi,  S Razmjou  <sup>*</sup>,  H Rajabi,  M Hedayati,  Sh Sharifi<br><a href="article-1-359-en.html">Abstract</a> <a href="browse.php?a_id=359&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=359&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=361"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Effect of ultrasound treatment on methylcellulose film properties and application of modified films in packaging of baguette bread</strong><br> E Ahmadi,  MH Azizi  <sup>*</sup>,  Z Hadian<br><a href="article-1-361-en.html">Abstract</a> <a href="browse.php?a_id=361&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=361&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=362"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Association of overweight and obesity in first-year primary school children in Shiraz with breastfeeding pattern, birth weight, and family socio-economic status in school year 2008-09</strong><br> N Kalantari  <sup>*</sup>,  R Shenavar,  B Rashidkhani,  A Houshiar Rad,  A Nasihatkon,  M Abdollahzadeh<br><a href="article-1-362-en.html">Abstract</a> <a href="browse.php?a_id=362&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=362&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=363"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Effects of D-Tagatose , inulin and stevia as sugar substitutes on the physical, chemical, rheological and sensory properties of dark chocolate</strong><br> M Shourideh,  A Taslimi  <sup>*</sup>,  MH Azizi,  MA Mohammadifar,  M Mashayekh<br><a href="article-1-363-en.html">Abstract</a> <a href="browse.php?a_id=363&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=363&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=364"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Influence of short-term creatine supplementation on hormonal responses to resistance exercise</strong><br> R Rahimi,  H Faraji  <sup>*</sup>,  D Sheikholeslami Vatani<br><a href="article-1-364-en.html">Abstract</a> <a href="browse.php?a_id=364&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=364&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=365"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Effect of sodium chloride on the kinetics of growth and antimicrobial potential of Lactobacilli isolated from Iranian traditional sourdough</strong><br> S Alizadeh,  H Jamalifar,  N Samadi,  A Eaidi,  MR Fazeli  <sup>*</sup><br><a href="article-1-365-en.html">Abstract</a> <a href="browse.php?a_id=365&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=365&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=366"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Effects of ß-carotene-fortified carrot juice on the lipid profile in type-2 diabetes patients </strong><br> A Ramezani,  F Tahbaz  <sup>*</sup>,  Sh Rasooli,  B Rashidkhani,  A Gharavi Noori,  M Moslemi,  M Hedayati<br><a href="article-1-366-en.html">Abstract</a> <a href="browse.php?a_id=366&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=366&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=367"><img src="./templates/tmpl_yekta/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Effect of partial replacement of NaCl with KCl in cheese-making brine on characteristics of Iranian white cheese</strong><br> S Dorosti,  A Bazmi  <sup>*</sup>,  B Ghanbarzadeh,  A Ayaseh<br><a href="article-1-367-en.html">Abstract</a> <a href="browse.php?a_id=367&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=367&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div>

Effects of antioxidant supplementation on oxidative stress and muscle injury in elite female swimmers after a strenuous training period
M Azizi, S Razmjou ^*, H Rajabi, M Hedayati, Sh Sharifi
Abstract - Full Text (PDF)

Effect of ultrasound treatment on methylcellulose film properties and application of modified films in packaging of baguette bread
E Ahmadi, MH Azizi ^*, Z Hadian
Abstract - Full Text (PDF)

Association of overweight and obesity in first-year primary school children in Shiraz with breastfeeding pattern, birth weight, and family socio-economic status in school year 2008-09
N Kalantari ^*, R Shenavar, B Rashidkhani, A Houshiar Rad, A Nasihatkon, M Abdollahzadeh
Abstract - Full Text (PDF)

Effects of D-Tagatose , inulin and stevia as sugar substitutes on the physical, chemical, rheological and sensory properties of dark chocolate
M Shourideh, A Taslimi ^*, MH Azizi, MA Mohammadifar, M Mashayekh
Abstract - Full Text (PDF)

Influence of short-term creatine supplementation on hormonal responses to resistance exercise
R Rahimi, H Faraji ^*, D Sheikholeslami Vatani
Abstract - Full Text (PDF)

Effect of sodium chloride on the kinetics of growth and antimicrobial potential of Lactobacilli isolated from Iranian traditional sourdough
S Alizadeh, H Jamalifar, N Samadi, A Eaidi, MR Fazeli ^*
Abstract - Full Text (PDF)

Effects of ß-carotene-fortified carrot juice on the lipid profile in type-2 diabetes patients
A Ramezani, F Tahbaz ^*, Sh Rasooli, B Rashidkhani, A Gharavi Noori, M Moslemi, M Hedayati
Abstract - Full Text (PDF)

Effect of partial replacement of NaCl with KCl in cheese-making brine on characteristics of Iranian white cheese
S Dorosti, A Bazmi ^*, B Ghanbarzadeh, A Ayaseh
Abstract - Full Text (PDF)

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