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:: View This Issue in Alternative Language Export Journal XML Articles RSS Volume 13, Issue 3 (Autumn 2018) ::
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 Nutrition Sciences
XML Combination of Curcumin and Swimming Training Enhances Mitochondrial Biogenesis in the Hippocampal Tissue After Binge Ethanol Drinking in Male Rats P. 1-8
Persian Abstract F Feizolahi , MA Azarbayjani * , M Nasehi , M Peeri
Abstract (5521 Views)   |   Full-Text (PDF) (1841 Downloads)  
XML The Relationship of Cardiorespiratory Fitness, Body Composition and Ddiet Composition with Plasma Levels of IL-18 in Overweight/Obese People P. 9-18
Persian Abstract M Galedari *
Abstract (3964 Views)   |   Full-Text (PDF) (1353 Downloads)  
XML Effect of Virgin Olive Oil With and Without Aerobic Training on the Selective Indicators of Cardiovascular Diseases in Women P. 19-26
Persian Abstract Z Taghizadeh , H Nikbakht * , N Shakery
Abstract (4428 Views)   |   Full-Text (PDF) (1190 Downloads)  
XML Exploring the Facilitating Factors Affecting Functional Dairy Products' Consumption from the View Point of Stakeholders: A Study Based on Social Marketing Theory P. 27-38
Persian Abstract M Bazhan , N Kalantari , N Keshavarz-Mohammadi * , H Eini-Zinab , H Hosseini
Abstract (4707 Views)   |   Full-Text (PDF) (1539 Downloads)  

 Food Sciences And Technology
XML Production of Synbiotic Malt Beverage Using Inulin and Different Probiotic Strains of Lactobacillus Bacteria P. 39-46
Persian Abstract N Zakipour Rhomabadi , S Sohrabvandi * , L Ruzbeh Nasiraie
Abstract (5511 Views)   |   Full-Text (PDF) (2006 Downloads)  
XML Optimization of the clarification Process of Celery Juice by Response Surface Methodology (RSM) and Investigation of the Quality Properties of Produced Product P. 47-58
Persian Abstract M Mokhtarian * , A Shojaee
Abstract (4034 Views)   |   Full-Text (PDF) (1463 Downloads)  
XML Identification of Aflatoxin M1 in Several Brands of Mozzarella Cheese Produced in Iran P. 59-66
Persian Abstract A Kasaee , H Tavakolipour *
Abstract (4386 Views)   |   Full-Text (PDF) (1845 Downloads)  
XML Response Surface Optimization of the Oil Absorption and Sensory Attributes of Fried Carrot Chips Under the Effect of Aleo Vera Gel concentration, Frying Time and Temperature P. 67-79
Persian Abstract N Aghajani * , A Gohari Ardabili , A Daraei Garmakhany
Abstract (4742 Views)   |   Full-Text (PDF) (1551 Downloads)  
XML Optimization of Khorramabad Olive Leaf Extract Extraction and Investigating the Physical Properties of Nano-Structured Lipid Carriers Containing it P. 81-92
Persian Abstract M SoleimaniFard , AR Sadeghi mahoonak * , M Ghorbani , Kh Azizi , A Sepahvand
Abstract (4492 Views)   |   Full-Text (PDF) (2795 Downloads)  
XML Determination of Lead, Cadmium, Iron and Zinc Contents in the Meat Products Supplied in Tehran P. 93-102
Persian Abstract A Abedi , M Zabihzadeh , H Hosseini , S Eskandari * , R Ferdowsi
Abstract (4582 Views)   |   Full-Text (PDF) (3942 Downloads)  
XML Response Surface Optimization of Combination Drying (Osmotic-Hot Air Drying) of Apple Fruit Slices P. 103-114
Persian Abstract A Daraei garmakhany * , M Moradi
Abstract (5050 Views)   |   Full-Text (PDF) (2976 Downloads)  
XML Production of Dairy Dessert Based on Formulation of Date Syrup, Corn Starch and Gelatin Using Response Surface Methodology (RSM) P. 115-125
Persian Abstract Z Mehrabi , M Goli *
Abstract (5179 Views)   |   Full-Text (PDF) (3571 Downloads)  
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Iranian Journal of  Nutrition Sciences and Food  Technology
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