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Policy Brief: Supply Chain Optimization in University Dining Halls: A Strategy for Food Waste Containment |
P. 1-5 |
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Z Mosallaei    , A Haghighian-Roudsari* , H Pouraram * , A Takian |
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Abstract
(12 Views) |
Full-Text (PDF)
(7 Downloads)
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The Association Between Micronutrient Patterns and Lung Cancer Risk Based on Age of Onset in Adults in Tehran: A Case-Control Study |
P. 7-18 |
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M Mameghanian , M Mohammadzadeh , A Bahrami , S Seyfi* , M Bajhan , Z Sheykhi , H Rahmani Seraji , E Hejazi * |
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Abstract
(10 Views) |
Full-Text (PDF)
(3 Downloads)
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The effect of Aerobic Exercise and Resveratrol on Hippocampal Neurotrophin Levels of Rats with Alzheimer's Disease |
P. 19-27 |
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F Babajani , S Farajtabar Behrestaq * , A Taghipoor |
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Abstract
(8 Views) |
Full-Text (PDF)
(1 Downloads)
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Microencapsulation of Lactobacillus casei Using Sodium Alginate, Carboxymethyl Cellulose, and Okra Mucilage and Its Effect on Bacterial Viability in Cheese During Storage |
P. 29-42 |
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M Zahedi Rad , N Noori * , H Gandomi , AM Mortazavian , N Khorshidian , A Azizian |
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Abstract
(10 Views) |
Full-Text (PDF)
(5 Downloads)
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