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:: View This Issue in Alternative Language Export Journal XML Articles RSS Volume 17, Issue 1 (Spring 2022) ::
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 Nutrition Sciences
XML Effects of Crocin Down-Regulation on Enzymatic Antioxidant Profile in C2C12 Cells P. 1-8
Persian Abstract F Hoseini Balam , G Shimi , H Zand , A Ghorbani *
Abstract (374 Views)   |   Full-Text (PDF) (142 Downloads)  
XML Effects of Whole Oleaster Fruit Powder on Glycemic and Satiety Indices of Sugar Free Biscuits P. 9-17
Persian Abstract J Heidari , F Shishehbor * , M Veissi , A Saki Malehi , B Helli , M Shiri-Nasab
Abstract (346 Views)   |   Full-Text (PDF) (73 Downloads)  
XML Effects of Grape Juice Consumption on Fatigue and Sleep Quality in Women with Breast Cancer During Radiation Therapy-Controlled Clinical Trial-Pilot Article P. 19-29
Persian Abstract Z Nazari , Z Alboghobeish, E Hejazi * , Z Sheikhi Mobarakeh, A Rakhsha, M Houshyari, AR Bahrami
Abstract (350 Views)   |   Full-Text (PDF) (93 Downloads)  
XML Assessment of Validity and Reliability of Health-Related Behavior Questionnaire and Its Relationships with Overweight and Obesity in Elderly People Living in the Western Community of Mazandaran Province, Iran, 2020 P. 31-44
Persian Abstract Z Goleyj , F Ghaffari , R Ghadimi , A Shamsalinia *
Abstract (348 Views)   |   Full-Text (PDF) (73 Downloads)  
XML Fast Food Consumption Status and Its Determinants in Iranian Population During COVID-19 Outbreak P. 45-56
Persian Abstract N Ezzeddin , N Kalantari *
Abstract (380 Views)   |   Full-Text (PDF) (68 Downloads)  
XML Prevalence of Geographic Tongue and Its Relation with Food Allergy and Familial History in Patients Referred to Semnan Dental Faculty (2018–2019) P. 57-64
Persian Abstract M Jalili Sadrabad , E Nourmohammadi, R Ghorbani , M Davari *
Abstract (316 Views)   |   Full-Text (PDF) (46 Downloads)  

 Food Sciences And Technology
XML Study of the Physicochemical and Rheological Behaviors of Hybrid Oleogels Based on Monoacylglycerol and Carboxymethyl Cellulose P. 65-76
Persian Abstract M Naderi , AM Ziaiifar * , L Rashidi* , SM Jafari
Abstract (346 Views)   |   Full-Text (PDF) (79 Downloads)  
XML Effects of Using Lime Juice and UV-B Irradiation as Pretreatments on the Quality Characteristics of Hot-air Dried Kiwifruit Slices P. 77-90
Persian Abstract O Hedayati-Dezfouli, M Hojjati * , M Noshad , H Jooyandeh
Abstract (310 Views)   |   Full-Text (PDF) (72 Downloads)  
XML Effects of Starter Type and Barley Flour Replacement Level on Nutritional Characteristics of Kashk-e-Zard P. 91-100
Persian Abstract P Hamidi , MA Najafi * , M Tavakoli
Abstract (328 Views)   |   Full-Text (PDF) (62 Downloads)  
XML Development and Characterization of a Novel Edible Film Based on Carboxymethylcellulose-Beta-Glucan Containing Inulin: Mechanical, Barrier and Structural Characteristics P. 101-110
Persian Abstract S Seyedzadeh-Hashemi , V Mofid, M Hosseini , R Mohammadi , AM Mortazavian* , S Shojaee-Aliabadi *
Abstract (321 Views)   |   Full-Text (PDF) (53 Downloads)  
XML Optimization of Berberine Extraction Conditions from Seedless Barberry and Microencapsulation of the Extract using Complex Coacervation and Gelatin/ Tragacanth (Astragalus rahensis) P. 111-122
Persian Abstract M Keshtkaran , M Mizani * , MA Ebrahimzadeh Mousavi, MA Mohammadifar, R Azizinejad
Abstract (325 Views)   |   Full-Text (PDF) (60 Downloads)  
XML Effects of Condition Enzymatic Hydrolysis on Degrees of Hydrolysis and Antioxidant Activity of Head Protein of Bighead (Aristichthys nobilis) P. 123-132
Persian Abstract A Lorzani, L Roomiani *
Abstract (295 Views)   |   Full-Text (PDF) (68 Downloads)  
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Iranian Journal of  Nutrition Sciences & Food  Technology
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