|
Nutrition Sciences |
![XML](./templates/tmpl_yekta/images/xml.gif) |
Association of Dietary Phytochemical Index and Anthropometric Risk Factors with Non-alcoholic Fatty Liver Disease in People with Diabetes |
P. 1-10 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
S Soltanieh , M Salavatizadeh , H Poustchi , Z Yari , A Mansour , M.E Khamseh , M Malek , F Alaei-Shahmiri , A Hekmatdoost * ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(2693 Views) |
Full-Text (PDF)
(405 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Association between Liver Function Indices and Cardiometabolic Risk Factors with Neck Circumference and Body Shape Index A in Patients with Type 2 Diabetes in the Educational-clinical Centers of Abadan University of Medical Sciences, Abadan, Iran, 2021 |
P. 11-18 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
M Naghashpour , V Mostafanejadaslemarand , F Maghsudi , S Golabi * ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(1042 Views) |
Full-Text (PDF)
(290 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Prevalence of Frailty and Its Relationships with Malnutrition in Elderly Living in Tehran City, 2021 |
P. 19-29 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
S Jafaripour , N Omidvar , H Eini-Zinab , M Rezaei , A Rezazadeh * ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(1267 Views) |
Full-Text (PDF)
(369 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Feasibility of Soil Enrichment in Line With Supplementary Aid Programs in the Eleven Climate Zones of Iran |
P. 31-43 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
F Moradipor , A Mahdavi Damghani * , F Aghamir , M Vahid Dastjerdi , H Mahmoudi ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(895 Views) |
Full-Text (PDF)
(267 Downloads)
|
Food Sciences And Technology |
![XML](./templates/tmpl_yekta/images/xml.gif) |
Diet Breakfast-chocolate Production using Fat Substitutes with Maltodextrin and Guar-xanthan and Complete Replacing Milk Powder with Sweet Almond-sesame Meal |
P. 45-61 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
M Soltani , M Goli * , M Jahadi ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(923 Views) |
Full-Text (PDF)
(253 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Effects of Shirazi Gum Edible Coating Containing of Peppermint Essential Oil on Shelf-life of Fresh Greenhouse Cucumbers (Cucumissativus) and Its Quality Assessment during Storage in Refrigerator |
P. 63-71 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
M Mokhtarian * , F Koushki , B Jannat ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(978 Views) |
Full-Text (PDF)
(262 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Identifying an Impressive Stabilizer on Oil and Non-oil Phases of Tahini and Investigating Its Effects on the Viability of Free and Encapsulated Probiotics |
P. 73-80 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
A.R Barzegariardekani , S Soleimanian-zad * , M.H Mosadegh ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(869 Views) |
Full-Text (PDF)
(235 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Optimization of a Nutritious Liquid Seasoning Based on Lemon Extract and Phenolic Compounds of Lemon Waste, Including Gellan, Xanthan and Pectin Hydrocolloids |
P. 81-93 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
S Abedizadeh Neyestanak , M Mizani * , M Alimi ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(799 Views) |
Full-Text (PDF)
(208 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Use of Quantitative Descriptive Analysis and Principal Component Analysis for the Sensory Assessment and Analysis of Physicochemical Characteristics and Quality Stability of Kefir Made from Mahabadi and Alpine Hybrid Goat Milk |
P. 95-103 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
A.R Shaviklo * , E Teymournezhad , N Teymournezhad ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(748 Views) |
Full-Text (PDF)
(224 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Stability Study of Vitamin D3 in Sunflower Oils and Oleogels Based on Rice Bran Wax and Sorbitan Monostearate |
P. 105-112 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
Z Emami , L Golestan * , Kh Khoshtinat , A Shahidi , M Mohammadi ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(1550 Views) |
Full-Text (PDF)
(326 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Using Cold Plasma Technology as a Method for the Structural Modification of Corn Starch and Its Functional Assessment in Food Models |
P. 113-121 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
H Bahmanpour , N Asefi * , A Alizadeh ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(1308 Views) |
Full-Text (PDF)
(304 Downloads)
|
![XML](./templates/tmpl_yekta/images/xml.gif) |
Estimating Proportion of Meat and Validating Results of Meat Products Using Histochemistry and Image Analysis in Meat Products of Hamadan City, Iran |
P. 123-132 |
|
![Persian Abstract](./templates/tmpl_yekta/images/fa.gif) |
N Elyasi , M.R Pajohi-Alamoti * , A Kalantari-Hesari ![](./files/0allsites/images/pubmed20.png) |
|
Abstract
(848 Views) |
Full-Text (PDF)
(233 Downloads)
|