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Association of Dietary Fatty Acids Intakes From Various Food Groups With Metabolic Syndrome In Tehrani Adults P Salehi, M Hasani, M Fallah, F Hosseini, P Mirmiran *Abstract - Full Text (PDF)
Dietary Patterns and Executive Functions in 6-8 Years Old Children H Mostaghimi, A Djazayery, Sh jazayeri *, M Tehranidoost, B Rashidkhani Abstract - Full Text (PDF)
The Effect of Eight Weeks Resistance Training and Low-Calorie Diet on Plasma Levels of Liver Enzymes and Liver Fat in Non-Alcoholic Fatty Liver Disease (NAFLD) Marjan Behzadimoghadam, Mohammad Galedari *, L Motalebi Abstract - Full Text (PDF)
Effect of Resveratrol Supplementation on Antioxidant Parameters, Lipids Profile and Several Biochemical Indices in Type 2 Diabetic Patients: A Double-Blind Randomized-Controlled Clinical Trial MH Gharib, K Ghatreh Samani *, Z ZarrinÅbadi, M Mokhtari, E Heydarian Abstract - Full Text (PDF)
Effectiveness of Cognitive- Behavioral Therapy on Body Mass Index and Self-Concept Perceptions of Overweight Individuals F Sohrabi, R Pasha *, F Naderi, P Askary, P Ehteshamzadeh Abstract - Full Text (PDF)
The Effect of Date Concentrate as a Substitute for Sugar on Physicochemical Properties of Grape-Apple Juice Blend *, M Alizadeh, N Ghahremannejad Abstract - Full Text (PDF)
Investigated the Effect of Quality, Rheological and Shelf Life of Mold Bread Hybrid (Triticale- Wheat) Z Sheikhol eslami, H Rajabi, M Ghodsi, A Arianfar, T Hejrani *Abstract - Full Text (PDF)
Antibacterial Effect of Ethanolic Extract Shallot (Allium Hirtifolium) on the Clostridium botulinum & Staphylococcus aureus and Orgoanoleptic Propertise of Liquid Curd M Faraji, M Farhoodi *, L Roozbeh Nasiraie Abstract - Full Text (PDF)
Effect of Cardamom and Dried Red Pomegranate (Punica granatum) Peel Powder on Organoleptic and Rheological Characteristics of Cupcake M Naghavi, Z Sayyed-Alangi *Abstract - Full Text (PDF)
The Eeffects of Coating With Bitter Almond Gum and Gelatin on the Oil Uptake Reduction, Physical and Sensorial Properties of Deep Fried Potato Slices A Eslampour, E Hosseini *Abstract - Full Text (PDF)
Immobilization of Inulinase from Aspergillus niger on Magnetic Nanopeptides of Wheat Gluten Hydrolysates for High Fructose Syrup Production A Mahmoudi, H Torabizadeh *Abstract - Full Text (PDF)
Improving Qualitative and Texture Characteristics of Fat-Free Sponge Cake Using Aloe vera Gel Powder S Esmaili, M Hosseini, S Shojaee Aliabadi, L Mirmoghtadaie *Abstract - Full Text (PDF)
Adherence to Mediterranean Diet In Relation to Bbone Mineral Density and Risk of Fracture: Accumulative Evidence From a Systematic Review and Meta-Analysis of Epidemiological Sstudies H Malmir, P Saneei, B Larijani, A Esmaillzadeh *Abstract - Full Text (PDF)
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